The restaurant with its comfortable wicker chairs and old floorboards is a cosy place to eat. Our excellent cuisine and specially selected wines are complimented by the view of the beautiful garden with its tall trees and reeds by the lake. Service is friendly and discreet at the same time. The chef and his team use fresh ingredients and regional produce to create special and innovative dishes.
Restaurant
+49 (0) 5131/46 86 0
Mo - Fri from
07.00 - 23.00
Sa - Sun from
08.00 - 16.00
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Have a seat.
OPENING HOURS
Mon – Sat :
18.00 – 23.00
Closed on Sundays
OPENING HOURS
Mon – Sat :
18.00 – 23.00
Closed on Sundays
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Our menu
Starters
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Chicory salad with elderflower vinegar (VG/L)
pickled asparagus & focaccia
14.00 € -
Caesar salad (V)
with goat cheese French toast & tomato jam
16.00 € -
Tomato consommé (V)
with Caprese bruschetta
14.00 € -
Landhaus Vitello
with a colorful tomato & bread salad
20.00 € -
Goose liver parfait (from non-force-fed geese)
with apricot, spruce shoots & mushrooms
20.00 €
Main courses
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Chickpea Curry (VG/G/L)
with braised eggplant & lentil cracker
as a starter 16.00 €
as a main course 29.00 € -
Rolled herb Maultasche (V)
with browned butter, leaf spinach & whey
as a starter 16.00 €
as a main course 29.00 € -
Pan-fried gilthead seabream fillet & calamaretti
in bouillabaisse broth with potato-olive stick
48.00 € -
Stuffed veal loin with grilled vegetable purée
torched onions & pretzel croutons
47.00 € -
Rump Steak "Café de Paris" (G)
with wild broccoli & potato gratin
48.00 €
Desserts
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Creme Brulée (V)
with almond cake & peach ice-cream
15.00 € -
Chocolate tart (V)
with raspberry ice-cream & marinated berries
15.00 € -
Homemade Negroni (VG/L)
Campari sorbet, infused juniper & vermouth jelly
15.00 € -
Swiss cellar cheese [Chällerhocker] (V)
with Tokaji vinegar jelly & caramelised pumpernickel
17.00 € -
Cheese Selection (V)
with grapes
21.00 €
V – vegetarian
VG – vegan
G – gluten-free
L – lactose-free
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3 course menu
Starter, main course & dessert or cheese
€ 75.00 / € 55.00 (V) -
4 course menu
starter, intermediate course, main course & dessert or cheese
€ 87.00 / € 64.00 (V) -
5 course menu
starter, intermediate course, sorbet, main course & dessert or cheese
€ 97.00 / € 79.00 (V) -
6 course menu
chef's choice
€ 120.00 / € 99.00 (V)
SWITCH OFF & RELAX
We kindly ask you to use the designated smoking areas between 18:00 & 21:30 & resist the temptation of your electronic devices, so that you can fully enjoy our culinary creations and your time out.
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Behind the scenes.
Our cellar offers a great selection of treasures that are carefully selected by Marco Schaffeld and his team.
The results are proudly presented on our considerable wine-menu.
