Restaurant
SIMPLY CALL US:
+49 (0) 5131/46 86 0
Mo - Fri from
07.00 - 23.00
Sa - Sun from
08.00 - 16.00
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Have a seat.

The restaurant with its comfortable wicker chairs and old floorboards is a cosy place to eat. Our excellent cuisine and specially selected wines are complimented by the view of the beautiful garden with its tall trees and reeds by the lake. Service is friendly and discreet at the same time.  The chef and his team use fresh ingredients and regional produce to create special and innovative dishes.

OPENING HOURS

Mon – Sat :
18.00 – 23.00
Closed on Sundays

 

Don't like cooking? We Do!
Don't like cooking? We Do!

OPENING HOURS

Mon – Sat :
18.00 – 23.00
Closed on Sundays

 

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Our menu

Starters

  • Asparagus Salad (V/G/L)

    with poached egg & radish-mustard seed vinaigrette

    16.00 €
  • ... with pickled baby turnips (VG/G/L)

    16.00 €
  • Buffalo Burrata (V)

    with tomato sugo & rosemary focaccia

    18.00 €
  • Landhaus Salmon

    with sorrel-apple broth, potato bread & yoghurt

    19.00 €
  • Gamba Zamba Prawns (G/L)

    with green asparagus & candied salted lemon

    19.00 €

Main courses

  • Braised Eggplant (VG/L)

    with lemon foam & tabbouleh salad

    as a starter 18.00 €
    as a main course 30.00 €
  • Wild Garlic Gnocchi (V)

    with marinated red chicory & Pecorino

    as a starter 18.00 €
    as a main course 30.00 €
  • Halibutt Fillet (G)

    with shellfish bisque, leeks & brown butter purée

    46.00 €
  • Lamb Loin

    with bell pepper tapenade & fennel-semolina cake

    47.00 €
  • Rump Steak "Café de Paris" (G)

    with beans & rosemary potatoes

    45.00 €

Desserts

  • Creme Brulée (V)

    with marinated strawberries & nougat ice-cream

    15.00 €
  • Belgian Waffle (V)

    with rhubarb compote & vanilla ice-cream

    15.00 €
  • Strawberry Punch (VG/L)

    with woodruff sorbet

    15.00 €
  • Torched Goat Cheese (V)

    with rhubarb, strawberry & black pepper blend

    18.00 €
  • Cheese Selection (V)

    with grapes

    19.00 €

G – gluten-free
L – lactose-free
V – vegetarian
VG – vegan

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  • 3 course menu

    Starter, main course & dessert or cheese

    € 75.00 / € 55.00 (V)
  • 4 course menu

    starter, intermediate course, main course & dessert or cheese

    87,00 € / 69,00 € (V)
  • 5 course menu

    starter, intermediate course, sorbet, main course & dessert or cheese

    € 97.00 / € 79.00 (V)
  • 6 course menu

    chef's choice

    € 120.00 / € 99.00 (V)

SWITCH OFF & RELAX

We kindly ask you to use the designated smoking areas between 18:00 & 21:30 & resist the temptation of your electronic devices, so that you can fully enjoy our culinary creations and your time out.

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Behind the scenes.

Our cellar offers a great selection of treasures that are carefully selected by Marco Schaffeld and his team.

The results are proudly presented on our considerable wine-menu.